Chocolate Chip Cookies Recipe

Ingredients: 

*Serves: 6 *

1 egg 
125 g butter 
1 cup brown sugar 
1 ½ cups self-rising flour (prepared using 1 ¼ tsp baking powder and 1 pinch of salt for each cup of regular flour) 
1 pinch of salt 
1 cup chocolate chips 

Preparation 

Preheat oven to 180 ° C. 
Beat egg and sugar together until a thick and frothy. 
Melt butter and add to the egg mixture. 
Add the flour, salt and chocolate chips. Mix well. 
Place dough in tablespoons (heaping tablespoon per cookie) onto a baking sheet lined with wax paper. 
Bake for 10 minutes. Let the cookies cool on the pan